Head of Hospitality Ops — Lead High-Volume Food Service

A leading hospitality management company in Tilbury is seeking an experienced General Manager to lead a high-performing team. The role requires a strong background in food service and the ability to manage multiple projects under pressure. Key responsibilities include enhancing team standards, fostering client relationships, and achieving critical business KPIs. The position offers a competitive salary and a range of benefits including holidays, enhanced maternity leave, and free meals on shift. #J-18808-Ljbffr