QA & Food Safety Lead: HACCP, BRC & SALSA

A fast growing company in Dartford is seeking a Quality Assurance specialist responsible for managing HACCP methods, developing systems aligned with BRC and SALSA standards, and sourcing new ingredients. The ideal candidate will have strong QA experience (minimum 1 year) along with relevant health and safety qualifications. This role offers a dynamic environment with opportunities for growth and involvement in food safety standards. #J-18808-Ljbffr