If you’re a QA Manager who’s fed up with just maintaining standards, this might be worth a look.
This is a site that wants someone to raise the bar, not just tick boxes.
What you’ll be doing
- Owning food safety, HACCP, and BRC compliance
- Leading audits with confidence (not scrambling before them)
- Driving improvements across GMP, suppliers, and systems
- Managing complaints, trends, and root cause (properly)
- Coaching and influencing teams across the site
Why this role stands out
- You’ll have real ownership, not just responsibility on paper
- A business that actually listens when you challenge things
- The chance to fix, improve, and leave your mark
What they need
- Strong QA / Technical background in food manufacturing
- Solid BRC & HACCP knowledge
- Someone who can challenge, influence, and improve
If you’re tired of:
- Fighting the same fires
- Being ignored when you raise issues
- “That’s how we’ve always done it”
Then let’s have a conversation.