F&B Operations Leader: Drive P&L & Guest Excellence

Locke Hotels is searching for a Food & Beverage Manager in Greater London to oversee operations and enhance guest satisfaction. This role demands a leader with at least 2 years of relevant experience in food and beverage management, who can align team efforts with company policies. The position requires excellent people management and operational efficiency skills, with the added responsibility of financial accountability. A degree in Hospitality Management is desirable, and knowledge in POS systems is preferred. #J-18808-Ljbffr