Sous Chef

Company: Dish Hospitality UK Limited

Location: Harrogate

Posted: May 9th, 2026

Job Description

SOUS CHEF | HARROGATE

Modern British Restaurant

£33,000 salary + £4,000 tronc tips

Rosette-standard dining

Award-winning menu & chef

Real progression in a respected independent group

Join a well-established modern British restaurant with an excellent local reputation, focused on seasonal produce, high standards, and a genuinely positive kitchen culture no xwzovoh shouty chefs, just proper food people.

Operating

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